April Special -Crespelle roses - April 27th only!
April Special -Crespelle roses - April 27th only!
April Special -Crespelle roses - April 27th only!
April Special -Crespelle roses - April 27th only!
April Special -Crespelle roses - April 27th only!
April Special -Crespelle roses - April 27th only!

April Special -Crespelle roses - April 27th only!

$29.99
$100
Nonna Live

April Special -Crespelle roses - April 27th only!

Sale price Price $29.99 Regular price $100.00 Unit price  per 

On the Menu:  Crespelle Roses

Rose di Crespelle is a beautiful and delicious Italian dish made with savory crepes (crespelle) rolled up with a rich filling, then sliced and arranged like rose petals in a baking dish.

Check all the ingredients and utensils you need to make this dish below.

 

Additional connection (+$39.00)

On the Menu:  Crespelle Roses

Rose di Crespelle is a beautiful and delicious Italian dish made with savory crepes (crespelle) rolled up with a rich filling, then sliced and arranged like rose petals in a baking dish.

Check all the ingredients and utensils you need to make this dish below.

 

Class Description and Details

In this 1.5-hour experience, you’ll join us in the small town of Palombara Sabina. Nonna will invite you into her home, and we’ll share family traditions, stories, and create a delicious meal together using a recipe passed down through generations. See below for our favorite wine pairing suggestion, should you be so inclined! Every class provides a meal to a child in need. One Class, One Meal.

Ingredients and Utensils

Ingredients:

For the béchamel:
50g of butter
50g of all-purpose flour
500ml of whole milk
For the pasta:

150 grams of flour
30 cl of milk
3 eggs
1 tablespoon of butter
A pinch of salt
Filling & Topping:
150g of ham
250g of Taleggio cheese
100g of Parmesan cheese

butter

 

Tools

non stick Saucepan
Whisk
Blender (or immersion blender)
Knife & cutting board
Grater
Mixing bowl
Baking dish
Oven
Spoon or spatula
Kitchen scale or measuring cups
 

 

 

Pre-Class Prep

none

Suggested Wine Pairing

Gewürztraminer

What Happens After You Book Your Class?

1. Review the shopping list of ingredients listed on this page and make sure to purchase them before the day of your class. 

2. On the day of your class you'll receive a calendar invitation in your email with a Zoom link, about 50 minutes before the class starts. Make sure to do your pre-class prep before class starts! 

3. Let's cook! Nonna will guide you through how to make your dish step-by-step and at the end of class you will have a delicious pasta meal together!