Secondi: Chicken breast with red wine and coral beans (recorded class available)
Secondi: Chicken breast with red wine and coral beans (recorded class available)
Secondi: Chicken breast with red wine and coral beans (recorded class available)
Secondi: Chicken breast with red wine and coral beans (recorded class available)
Secondi: Chicken breast with red wine and coral beans (recorded class available)
Secondi: Chicken breast with red wine and coral beans (recorded class available)

Secondi: Chicken breast with red wine and coral beans (recorded class available)

$49
$100
Nonna Live

Secondi: Chicken breast with red wine and coral beans (recorded class available)

Sale price Price $49.00 Regular price $100.00 Unit price  per 

On the Menu: Chicken breast with red wine and coral beans

Chicken breast with red wine is a traditional Italian dish that originates in Rome and then spread throughout Italy.

The first to spread the recipe was Ada Boni who, in her book The talisman of happiness describes this dish as an excellent light second course full of taste.

It was originally served in the Osterias in the center of Rome until it became so popular that it was handed down, from Grandma to mother, to the houses of the Roman middle class

 

Download all the ingredients and utensils you need to make this dish HERE.

    Additional connection (+$39.00)

    On the Menu: Chicken breast with red wine and coral beans

    Chicken breast with red wine is a traditional Italian dish that originates in Rome and then spread throughout Italy.

    The first to spread the recipe was Ada Boni who, in her book The talisman of happiness describes this dish as an excellent light second course full of taste.

    It was originally served in the Osterias in the center of Rome until it became so popular that it was handed down, from Grandma to mother, to the houses of the Roman middle class

     

    Download all the ingredients and utensils you need to make this dish HERE.

      Class Description and Details

      In this 1.5-hour experience, you’ll join us in the small town of Palombara Sabina. Nonna will invite you into her home, and we’ll share family traditions, stories, and create a delicious meal together using a recipe passed down through generations. See below for our favorite wine pairing suggestion, should you be so inclined! Every class provides a meal to a child in need. One Class, One Meal.

      Ingredients and Utensils

      Ingredients for 2 people:

      • 200g chicken breast   
      • 150g of coral green beans
      • j.e flour 00 
      • 1 tablespoon of butter
      • j.e evo-Nonna's Gold oil
      • 1 clove of garlic
      • j.e sage
      • j.e rosemary
      • 1 glass of novello red wine
      • j.e fine salt
      • j.e black pepper ( optional )

       

      Tools:

      • 1 cutting board
      • 1 smooth blade knife
      • 1 medium pot
      • 1 medium pan
      • 1 large non-stick pan
      • 1 wooden spoon
      • 1 fork
      • 1 rubber spatula
      • 1 large tray

      Pre-Class Prep

      none

      Suggested Wine Pairing

      Lambrusco would be a great pairing!

      What Happens After You Book Your Class?

      1. Review the shopping list of ingredients listed on this page and make sure to purchase them before the day of your class. 

      2. On the day of your class you'll receive a calendar invitation in your email with a Zoom link, about 50 minutes before the class starts. Make sure to do your pre-class prep before class starts! 

      3. Let's cook! Nonna will guide you through how to make your dish step-by-step and at the end of class you will have a delicious pasta meal together!