Nutella Heart Ravioli (FINAL CLASS: Sunday 4/18)
Nutella Heart Ravioli (FINAL CLASS: Sunday 4/18)
Sale price
Price
$59.00
Regular price
$100.00
Unit price
per
Every class provides a meal to a child in need. One Class, One Meal.
What to expect...
In this 2-hour experience, you’ll join us in our home of Palombara Sabina — a small town outside of Rome. We’ll share family traditions, stories, and create a delicious meal together using recipes passed down through generations. See below for our favorite wine pairing suggestion, should you be so inclined! We will teach you how to make the ultimate desert ravioli. Together we'll make the fresh pasta and create the rich fillings for each layer of this savory, satisfying meal.
Class Description and Details for Valentines Heart Ravioli
Dessert + pasta = love! This class is perfect for chocolate lovers. Together we’ll create the delicate dough (which you can use for any pasta) and will fill it with a combination of rich ricotta and Nutella for an irresistible dish you won’t be able to put down.
Find everything you need to know for class here!
What happens after you book your class?
- Review the shopping list of ingredients below to buy before the class.
- We've included a link to our Amazon store front for any cooking utensils you may need to cook with. Not to worry- we keep it simple, you probably already have all the things you need in your kitchen!
- On the day of your class you'll receive a calendar invitation in your email with a Zoom link, about 50 minutes before the class starts.
Ingredients for two people:
- 1 cup/200 grams of “00” grade flour or regular flour
- 2 eggs (organic preferred)
- 1 cup/200 grams of whole milk ricotta cheese
- ¼ cup/50 grams of Nutella or hazelnut spread
- 1 cup of fresh or frozen red fruits (strawberries and raspberries are great!), or fruit juice
- ¼ cup/20 grams of sugar
Utensils:
- 1 large wooden cutting board (or a clean countertop or table)
- 1 wood rolling pin (pasta rolling machine optional)
- 1 small pointed cutting knife
- 1 fork
- 1 ravioli cutter (optional)
- 1 large pot
- 1 medium pan
- 1 strainer
- 1 wooden spoon
- Heart-shaped cookie cutter (about 2 inches large)
Prep before the class:
Nothing to Prep!
Need to purchase any utensils? Shop our store
Last, but definitely not least- bring an empty stomach and listen to our playlist!
Suggested Wine Pairing: Primitivo di Manduria
L'Oro Della Nonna Olive Oil
(monthly subscription)
Every class provides a meal to a child in need. One Class, One Meal.
What to expect...
In this 2-hour experience, you’ll join us in our home of Palombara Sabina — a small town outside of Rome. We’ll share family traditions, stories, and create a delicious meal together using recipes passed down through generations. See below for our favorite wine pairing suggestion, should you be so inclined! We will teach you how to make the ultimate desert ravioli. Together we'll make the fresh pasta and create the rich fillings for each layer of this savory, satisfying meal.
Class Description and Details for Valentines Heart Ravioli
Dessert + pasta = love! This class is perfect for chocolate lovers. Together we’ll create the delicate dough (which you can use for any pasta) and will fill it with a combination of rich ricotta and Nutella for an irresistible dish you won’t be able to put down.
Find everything you need to know for class here!
What happens after you book your class?
- Review the shopping list of ingredients below to buy before the class.
- We've included a link to our Amazon store front for any cooking utensils you may need to cook with. Not to worry- we keep it simple, you probably already have all the things you need in your kitchen!
- On the day of your class you'll receive a calendar invitation in your email with a Zoom link, about 50 minutes before the class starts.
Ingredients for two people:
- 1 cup/200 grams of “00” grade flour or regular flour
- 2 eggs (organic preferred)
- 1 cup/200 grams of whole milk ricotta cheese
- ¼ cup/50 grams of Nutella or hazelnut spread
- 1 cup of fresh or frozen red fruits (strawberries and raspberries are great!), or fruit juice
- ¼ cup/20 grams of sugar
Utensils:
- 1 large wooden cutting board (or a clean countertop or table)
- 1 wood rolling pin (pasta rolling machine optional)
- 1 small pointed cutting knife
- 1 fork
- 1 ravioli cutter (optional)
- 1 large pot
- 1 medium pan
- 1 strainer
- 1 wooden spoon
- Heart-shaped cookie cutter (about 2 inches large)
Prep before the class:
Nothing to Prep!
Need to purchase any utensils? Shop our store
Last, but definitely not least- bring an empty stomach and listen to our playlist!
Suggested Wine Pairing: Primitivo di Manduria