March Special -Stuffed Gnocchi Carbonara - March 30th only!
March Special -Stuffed Gnocchi Carbonara - March 30th only!

March Special -Stuffed Gnocchi Carbonara - March 30th only!

$29.99
$100
Nonna Live

March Special -Stuffed Gnocchi Carbonara - March 30th only!

Sale price Price $29.99 Regular price $100.00 Unit price  per 

On the Menu:  Stuffed Gnocchi Carbonara

Stuffed Gnocchi Carbonara is a delicious twist on the classic Roman dish, featuring soft potato gnocchi filled with a creamy pecorino and egg mixture. Finished with crispy guanciale, this rich and flavorful recipe brings the essence of carbonara into every bite.

Check all the ingredients and utensils you need to make this dish below.

 

Additional connection (+$39.00)

On the Menu:  Stuffed Gnocchi Carbonara

Stuffed Gnocchi Carbonara is a delicious twist on the classic Roman dish, featuring soft potato gnocchi filled with a creamy pecorino and egg mixture. Finished with crispy guanciale, this rich and flavorful recipe brings the essence of carbonara into every bite.

Check all the ingredients and utensils you need to make this dish below.

 

Class Description and Details

In this 1.5-hour experience, you’ll join us in the small town of Palombara Sabina. Nonna will invite you into her home, and we’ll share family traditions, stories, and create a delicious meal together using a recipe passed down through generations. See below for our favorite wine pairing suggestion, should you be so inclined! Every class provides a meal to a child in need. One Class, One Meal.

Ingredients and Utensils

Ingredients:

500 g boiled potatoes

175 g flour

1 egg

Salt

2 egg yolks + 1 whole egg

80 g pecorino cheese

Black pepper to taste

100 g guanciale

 

Tools

Cutting board

Rolling pin

Piping bag/ or tea spoon

Fork

Little bowl

Regular Bowl

Round shape cookie cutter or a glass

 

 

Pre-Class Prep

none

Suggested Wine Pairing

Verdicchio dei Castelli di Jesi A fresh, slightly nutty Italian white that complements the creamy filling.

What Happens After You Book Your Class?

1. Review the shopping list of ingredients listed on this page and make sure to purchase them before the day of your class. 

2. On the day of your class you'll receive a calendar invitation in your email with a Zoom link, about 50 minutes before the class starts. Make sure to do your pre-class prep before class starts! 

3. Let's cook! Nonna will guide you through how to make your dish step-by-step and at the end of class you will have a delicious pasta meal together!