On-Demand Class: Casoncelli Ampezzani
On-Demand Class: Casoncelli Ampezzani
Sale price
Price
$19.95
Regular price
$29.95
Unit price
per
How Does it Work?
1. Upon checkout, you'll receive an email confirmation of your purchase and a prompt to create a login to our class platform called Teachable. You can access our class on teachable by clicking here. You'll also be sent a list of ingredients and utensils you will need to have for class.
2. You will have 30 days from your time of purchase to log in to the Teachable website and take the course. You may take the course as many times as you'd like, and go back and review any sections.
3. Enjoy your pasta-making experience on-demand, any time that works for you!
Ingredients and Utensils
Ingredients for 2 people:
200 g Petra 7220 flour
175 g cooked beets
2 eggs
75 g very dry ricotta
30 g aged Parmesan cheese
30 g butter
Half a tablespoon of poppy seeds
Extra virgin olive oil
Pepper
Nutmeg
Salt
Utensils:
A large wooden cutting board (even a table!): a work surface will do if that’s all you have
Wooden rolling pin
Large knife with a flat blade: a large chef’s knife or a bread knife without a serrated edge
1 medium bowl
1 large pot
1 pan
Grater
Fork
Colander
Wooden spoon
Pre-Class Prep
Need to purchase any utensils? Shop our store
Last, but definitely not least- bring an empty stomach and listen to our playlist!
Teachable also has an app for your phone or iPad to watch classes. If you choose to use the app, download the app with this link.
Suggested Wine Pairing: Montepulciano d’Abruzzo
How Does it Work?
1. Upon checkout, you'll receive an email confirmation of your purchase and a prompt to create a login to our class platform called Teachable. You can access our class on teachable by clicking here. You'll also be sent a list of ingredients and utensils you will need to have for class.
2. You will have 30 days from your time of purchase to log in to the Teachable website and take the course. You may take the course as many times as you'd like, and go back and review any sections.
3. Enjoy your pasta-making experience on-demand, any time that works for you!
Ingredients and Utensils
Ingredients for 2 people:
200 g Petra 7220 flour
175 g cooked beets
2 eggs
75 g very dry ricotta
30 g aged Parmesan cheese
30 g butter
Half a tablespoon of poppy seeds
Extra virgin olive oil
Pepper
Nutmeg
Salt
Utensils:
A large wooden cutting board (even a table!): a work surface will do if that’s all you have
Wooden rolling pin
Large knife with a flat blade: a large chef’s knife or a bread knife without a serrated edge
1 medium bowl
1 large pot
1 pan
Grater
Fork
Colander
Wooden spoon
Pre-Class Prep
Need to purchase any utensils? Shop our store
Last, but definitely not least- bring an empty stomach and listen to our playlist!
Teachable also has an app for your phone or iPad to watch classes. If you choose to use the app, download the app with this link.
Suggested Wine Pairing: Montepulciano d’Abruzzo