On-Demand Class: Gnocchi sorrentina

1. Upon checkout, you'll receive an email confirmation of your purchase and a prompt to create a login to our class platform called Teachable.  You can access our class on teachable by clicking here. You'll also be sent a list of ingredients and utensils you will need to have for class.

2. You will have 30 days from your time of purchase to log in to the Teachable website and take the course. You may take the course as many times as you'd like, and go back and review any sections.

3. Enjoy your experience on-demand, any time that works for you!

• 2 medium potatoes (or 400 gr of raw potatoes)
• 1.5 cups Petra flour 8612 
• salt
• 1 egg (optional)
• extra-virgin olive oil
• 1 small piece of celery
• a fourth of an Onion
• 1 small Carrot
• 1 medium can (15 Oz) of Passata or canned peeled tomatoes (ideally made from San Marzano tomatoes or by an Italian brand)
• grated Parmigiano Reggiano to taste
• 1 fresh mozzarella ball
• fresh basil 

Utensils:

• Large wood cutting board (even a table!) -- countertop is fine if that's all you have
• Big Knife with a flat blade -- a large cutting knife or a bread knife without serrated edge
• Fork
• 1 big pot
• 1 medium pan
• 1 oven plate(ceramic is top,aluminium is ok)
• Strainer
• Wooden spoon
• Mixer or a small food processor
• oven

Need to purchase any utensils?  Shop our store

Last, but definitely not least- bring an empty stomach and listen to our playlist!

Teachable also has an app for your phone or iPad to watch classes.  If you choose to use the app, download the app with this link.