On-Demand Class: Gnocchi with walnuts and pumpkin
On-Demand Class: Gnocchi with walnuts and pumpkin
Sale price
Price
$19.95
Regular price
$29.95
Unit price
per
How Does it Work?
1. Upon checkout, you'll receive an email confirmation of your purchase and a prompt to create a login to our class platform called Teachable. You can access our class on teachable by clicking here. You'll also be sent a list of ingredients and utensils you will need to have for class.
2. You will have 30 days from your time of purchase to log in to the Teachable website and take the course. You may take the course as many times as you'd like, and go back and review any sections.
3. Enjoy your pasta-making experience on-demand, any time that works for you!
Ingredients and Utensils
- 3 medium potatoes
- 250 g Petra Flour 7220
- 1 egg
- Thin and coarse alt
- Extra-virgin olive oil
- 100g fresh sheep ricotta x
- 80 g parmigiano x
-
10/15 walnut x
1 pumpkin slice - pepper to taste x
Tools
- Large wood cutting board (even a table!) -- countertop is fine if that's all you have
- Big Knife with a flat blade
- Fork
- 1 big pot
- 1 big bowl
- 1 small pan
- Strainer
- Wooden spoon
- Small mixer or food processor
- Ridged gnocchi board
Pre-Class Prep
Boil the potatoes
Need to purchase any utensils? Shop our store
Last, but definitely not least- bring an empty stomach and listen to our playlist!
Teachable also has an app for your phone or iPad to watch classes. If you choose to use the app, download the app with this link.
Suggested Wine Pairing: Montepulciano d’Abruzzo
How Does it Work?
1. Upon checkout, you'll receive an email confirmation of your purchase and a prompt to create a login to our class platform called Teachable. You can access our class on teachable by clicking here. You'll also be sent a list of ingredients and utensils you will need to have for class.
2. You will have 30 days from your time of purchase to log in to the Teachable website and take the course. You may take the course as many times as you'd like, and go back and review any sections.
3. Enjoy your pasta-making experience on-demand, any time that works for you!
Ingredients and Utensils
- 3 medium potatoes
- 250 g Petra Flour 7220
- 1 egg
- Thin and coarse alt
- Extra-virgin olive oil
- 100g fresh sheep ricotta x
- 80 g parmigiano x
-
10/15 walnut x
1 pumpkin slice - pepper to taste x
Tools
- Large wood cutting board (even a table!) -- countertop is fine if that's all you have
- Big Knife with a flat blade
- Fork
- 1 big pot
- 1 big bowl
- 1 small pan
- Strainer
- Wooden spoon
- Small mixer or food processor
- Ridged gnocchi board
Pre-Class Prep
Boil the potatoes
Need to purchase any utensils? Shop our store
Last, but definitely not least- bring an empty stomach and listen to our playlist!
Teachable also has an app for your phone or iPad to watch classes. If you choose to use the app, download the app with this link.
Suggested Wine Pairing: Montepulciano d’Abruzzo