On-Demand Class: Soft Tart with Ricotta Cream & Strawberries

Sale price Price $19.95 Regular price ~~$29.95~~ Unit price per

On the Menu: Soft Tart with Ricotta Cream & Strawberries

In this step-by-step, pre-recorded class, you will learn how to create a delicious, fresh, traditional tart. From preparing the dough to baking your tart, Nonna and Chiara will guide you at your own pace. This class is perfect for those who want to take our best-selling lessons, allowing them to slow down, rewind, rewatch, and perfect their technique.

How Does it Work?

1. Upon checkout, you'll receive an email confirmation of your purchase and a prompt to create a login to our class platform called Teachable. You can access our class on teachable by clicking here. You'll also be sent a list of ingredients and utensils you will need to have for class.

2. You will have 30 days from your time of purchase to log in to the Teachable website and take the course. You may take the course as many times as you'd like, and go back and review any sections.

3. Enjoy your pasta-making experience on-demand, any time that works for you!

Ingredients and Utensils

Ingredients:

2 Room temperature eggs
Petra all-purpose flour (00) 120 g
Melted butter 60 g
Granulated sugar 100 g
Fresh cream 70 ml
1 Lemon
Baking powder 6 g

For the Cream:
Ricotta cheese 250 g
Fine granulated sugar 90 g

For Decoration:
Strawberries 400 g
Powdered sugar to taste
Mint leaves to taste
Chocolate chips

Pre-Class Prep

Need to purchase any utensils? Shop our store

Last, but definitely not least- bring an empty stomach and listen to our playlist!

Teachable also has an app for your phone or iPad to watch classes. If you choose to use the app, download the app with this link.

Suggested Wine Pairing: Montepulciano d’Abruzzo

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